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MAKING HARD CANDY! HOW HARD CAN IT BE? | Jason Asselin

351 views · Published 3 January 2018 · 13:42 · Indexed 22 September 2026

Channel: Jason Asselin · 2018 · Entertainment

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A pretty simple process using sugar, light corn syrup and water along with food coloring and some sort of flavor. Most every recipe is going to be the same and honestly by the time I posted this video I lost the one I used.

Things I am still learning.. 1. A smaller pan heats it more evenly, rather than a big pan. 2. Putting butter and powdered sugar on the cold cookie sheet is recommended. 3. Add more flavoring.

I'll have to get this down pat before making any other candy making videos, this was a little clumsy..

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