Choco Lava Cake Recipe
4,744 views · Published 14 December 2018 · 4:25 · Indexed 3 October 2026
Channel: Loksatta · 2018 · News & Politics
Key ingredients 135 Gram Dark chocolate 95 Gram Butter 100 Gram Icing sugar 2 each Egg yolks + whole eggs 35 Gram Flour How to Make Chocolate Lava Cake 1.Pre heat the oven at 200 degrees. 2.In a microwaveable bowl add chocolate and butter. Melt it. (You can melt using the double boiler method too.) 3.In another bowl whisk together sugar and eggs. 4.Mix together the chocolate-butter mixture with the sugar-eggs mixture. 5.Fold in the flour. 6.Strain the mixture to remove any lumps. 7.Keep this in the fridge for 5-7 minutes to chill. 8.Pour the batter in greased ramekins. 9.Bake for 9-10 minutes. 10.Tastes best when served with whipped cream.
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