Qooking with Qain - Afterburners2.0
2,516 views · Published 24 May 2016 · 3:13 · Indexed 29 September 2026
Channel: Qain's World · 2016 · Howto & Style
Short instructional on how to make Afterburner2.0 cookies. Decided to make some Afterburners today. For anyone not familiar, I like spicy foods, so much, that I decided to put Sriracha sauce in my cookie batter one day, it was a huge success! Everyone I shared them with loved them…. Except for those folks who can’t handle the heat! I tried and failed to make several videos on that recipe, I may go back and make it some day, but for now, you will have to settle with Afterburners 2.0. Items you will need 2/3 cup of butter, 2/3 cup of shortening, 1 cup of spicy sugar, (Habanero hot!) 1 cup of dark brown sugar, 2 eggs, 2 tsp vanilla, 1 tsp baking soda, 1 tsp SPICY salt, (SCORPIN!!) 3 cups of Flour 1 package of mini morsels (or whatever you really want I like these best) Heat your oven to 375. Mix your wet ingredients with the sugar, add everything but the flour and chips. MIX IT WELL! Start adding flour one cup at a time, stop when you have that magical dough consistency. MIX IT! Add chips, and mix some more! I like to use this awesome cookie scoop/melon baller/this thing that does the scooping and pooping! Pop them in the oven for 8-10 minutes, pull them out when they are done, not when they are burnt. Let them cool down a little before eating one; you don’t want to burn yourself. I found the spicy sugar and salt at https://spiceandtea.com Enjoy torturing your friends.
