Creative Japanese Cuisine In Beijing
54 views · Published 18 July 2017 · 1:34 · Indexed 19 October 2026
Channel: Yicai 第一财经 · 2017 · People & Blogs
After three years' successful services to its loyal customers, Brick and Wood restaurant branched out in late 2015 with the opening of the new concept place, Shin by Brick and Wood. Shin, a stylish modern Japanese izakaya tapas style bistro and bar, offers sashimi fresh out of Nagazaki fish market in Japan, as well as tradition and modern delights such as slow-cooked octopus, ponzu sauced ribeye steak and Spanish style fries.
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