Paneer Pasanda recipe - Indian Curry recipe
4,511 views · Published 11 November 2012 · 5:49 · Indexed 21 October 2026
Channel: Eat East Indian · 2012 · Howto & Style
Learn how to make delicious Indian vegetarian Paneer (Indian Cottage Cheese) recipe called Paneer Pasanda using basic indian spices, paneer and chickpea (besan flour) Ingredients: 200 gms Paneer Tomatoes, onions, red pepper Ginger, Garlic, cumin seeds Salt, red chilli pwd, turmeric Garam masala dried fenugreek leaves (kasoori methi) 2 tbsp Besan (chickpea flour) Oil for cooking cilantro/green onion for garnish Green chilli/jalapeno pepper
More from this channel
-
3:17
Spicy Jicama Salad recipe
-
4:35
Aloo Baingan recipe, Potato Eggplant Curry
-
4:42
Whats in my Fridge
-
3:56
Spiced Banana Bread recipe
-
4:19
Curried Cod recipe
-
2:14
Aloo Raita recipe, Yogurt and Potato recipe - Indian
-
8:22
Sambhar recipe : Indian curry recipe
-
3:08
Aloo Bhindi Masala recipe - Indian Okra Recipe