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How to make Salted Nut Bars Tutorial

928 views · Published 15 October 2014 · 15:18 · Indexed 8 October 2026

Channel: Leta Bit Of Everything · 2014 · People & Blogs

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How to make Salted Nut Bars Tutorial

Recipe:
Crust:
3/4 all purpose flour
1/2 cup brown sugar, packed
1/4 cup butter, softened
1/4 cup peanut butter
Topping:
1-14oz. package of caramels
1 tbsp. water
1 cup confectioners sugar
1 cup marshmallow cream
2 cup salted peanuts, divided
1/2 cup candy corn

Line 8"  pan with foil and spray foil with cooking spray.
Beat all crust ingredients together on low speed 1-2 minutes until fine crumbs form.
Press into bottom of prepared pan.  Bake 12-15 minutes or until golden brown. Cool Completely.
Beat powdered sugar and marshmallow cream until combined.
Spray wax paper and hands with cooking spray, pat out mixture on wax paper until it is about size of pan you are using.  Set aside.
Unwrap caramels and put into microwave safe bowl add 1 tbsp. water.  Heat in microwave for about 2 minutes, stirring after every 30-45 seconds until melted.
Spread 1/2 melted caramels over crust, sprinkle with 1 cup nuts.  Top with marshmallow square.  Press marshmallow down. (reserve about 2 Tbsp. of caramel)  Pour remaining caramel over the marshmallow layer.  Add 1 cup nuts and 1/2 cup candy corn.  Press down firmly. 
Drizzle reserved caramel oven the bars. Refrigerate for about 1 hour or until set.
Lift foil to remove bars from pan, remove foil.  Cut into bars.
Cover and store in fridge.
Enjoy!
Recipe from justapinchrecipes.com

Porch Swing Days by Kevin MacLeod (incompetech.com)
Licensed under creative Commons: By Attribution 3.0
http://creativecommons.org/licenses/b...

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Meridian, MS 39303

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