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PAPA JOHN'S庐 CHICKEN BACON PHILLY PIZZA REVIEW! 馃悢馃馃崟

1,799 views 路 Published 29 December 2017 路 5:30 路 Indexed 4 November 2026

Channel: theendorsement 路 2017 路 People & Blogs

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Today I review the NEW CHICKEN BACON PHILLY PIZZA from PAPA JOHN'S庐. All-white meat chicken, bacon, fresh-sliced onions and green peppers, cheddar, and real cheese made from mozzarella.  It also contains a creamy garlic sauce instead of marinara.  Sounds pretty interesting.

But do I ENDORSE it?  Please watch and find out.

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https://www.papajohns.com/

https://en.wikipedia.org/wiki/Papa_John%27s_Pizza

The Papa John's restaurant was founded in 1984 when "Papa" John Schnatter knocked out a broom closet in the back of his father's tavern, Mick's Lounge, in Jeffersonville, Indiana.[4] He then sold his 1971 Camaro Z28 to purchase US$1,600 worth of used pizza equipment and began selling pizzas to the tavern's customers out of the converted closet.[5] His pizzas proved so popular that one year later he was able to move into an adjoining space. Dipping sauce specifically for pizza was invented by Papa John's Pizza that same year, so it is claimed although any number of other pizza places have historically provided pizza sauce for dipping when requested, and has since become popular when eating pizza, especially the crust.[6] In 2009, Schnatter got the Camaro back after offering a reward of $250,000 for the car.[7]

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