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Murungaikeerai poriyal ( முருங்கைக்கீரை பொரியல் )- drumstick leaves recipe

151 views · Published 19 October 2017 · 3:03 · Indexed 22 October 2026

Channel: En Samayal · 2017 · Howto & Style

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murungai keerai poriyal :

 ingredients :

                 drumstick leaves       1 bunch

                 small onion           10 chopped

                 grated coconut         2 spoon

                 red chili              2 number

                fenugreek seed          1/4 teas spoon

                cumin seed             1/4 teas spoon

                oil                     1 spoon

                salt

                water


method :

              heat oil in kadai , add fenugreek ,cumin seed ,onion fry till onion grt transperant colour , add 

water ,   when water get boiling add drumstick leaves mix well cook for 2 minute in open pot,    now add salt for

 taste,   then cook for water completely dry out now add grated coconut  saute for a minute 

         now murungai keerai poriyal ready to serving   ,  it will accombined for rice sambar and any kuzhambu ,

       it will also nice murungai leerai with ghee ,

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