Bottle Gourd Curry Recipe | Lauki Ki Sabzi | Kaddu Sabji | Bottle Gourd With Shrimp Recipe | Nian’s

2,027 views · Published 7 December 2017 · 4:37 · Indexed 12 November 2026

Channel: Nian's Cooking Diary · 2017 · People & Blogs

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Bottle gourd curry recipe, lauki ki sabzi, kaddu sabji, bottle gourd with shrimp recipe #INGREDIENTS:

½ kg lauki / bottle gord / kaddu (cut in bite size)
½ cup chopped shrimp / prawn
1/4th cup chopped onion
2 tbsp onion paste
2 tsp garlic paste
½ tsp turmeric powder
½ tsp red chili powder
1 tsp salt
Some chopped coriander leaves
½ tsp roasted cumin powder
4-5 piece green chili
4 tbsp oil
½ cup water

Bottle gourd curry recipe, lauki ki sabzi, kaddu sabji, bottle gourd with shrimp recipe #PROCEDURE:

Heat oil in a cooking pan. Add chopped onion. Fry onion until transparent colour.

Add chopped shrimp, salt, onion paste and garlic paste. Stir and sauté all for 4-5 minute.

Then add turmeric powder and red chili powder. Again stir and sauté for 2-3 minute in medium flame. Now add water. Stir and mix water.

Then add lauki in simmering water. Stir to mix all. Cover the pan for 30 minutes in low medium flame.

30 minutes later, open the lid. Watch, already lauki are half cooked and enough water drain from bottle gourd. Stir all properly. Then again cover the pan for 10 minutes in medium flame.

10 minutes later, open the lid. Add green chili, roasted cumin powder and chopped coriander leaves. Mix all properly and cook this in high flame for 1 minute. Bottle gourds are perfectly cooked
 
1 minute later, put off the flame and serve this curry in a bowl. Enjoy this yummy bottle gourd, kaddu or lauki ki sabji with rice.

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Credit:
Background music: https://www.youtube.com/channel/UCht8qITGkBvXKsR1Byln-wA

Video editing: itservicefirm.com

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