How to Make Bearnaise Sauce | It's Only Food w/ Chef John Politte

515 views · Published 10 January 2018 · 10:00 · Indexed 21 September 2026

Channel: It's Only Food w/Chef John Politte · 2018 · Howto & Style

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Thanks for watching  Today we are showing you how to make a béarnaise sauce  

Below is a link for information on what a chuck eye steak is:
https://www.certifiedangusbeef.com/cuts/Detail.aspx?ckey=114

Here is the ingredient list for the béarnaise sauce:

• ¼ pound of butter
• 1 shallot diced
• 1 TBL white wine vinegar
• 1 TBL Dijon mustard
• 1 pint heavy cream
• 1 TBL tarragon

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Music from YouTube Audio Library
“Soul Kitchen” by BADLUCK
“Rabid” by ETHAN MEIXSELL
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