Culinary guru Dorie Greenspan makes a ricotta and tomato-stuffed peppers

2,126 views · Published 6 November 2018 · 7:56 · Indexed 21 September 2026

Channel: KING 5 Seattle · 2018 · People & Blogs

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Dorie Greenspan is a five times James Beard Award winner and Who's Who of Food and Beverage in America, she also just came out with a thirteenth cookbook, 'Everyday Dorie'. She makes us two tasty dishes and talks about her new book.

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