Division of Carbohydrate Chemistry (CARB)

1,312 views · Published 17 November 2017 · 1:41 · Indexed 22 October 2026

Channel: American Chemical Society · 2017 · Science & Technology

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The Carbohydrate Chemistry (CARB) division of ACS provides a platform for like-minded scientists covering the chemistry and bio-chemistry of sugars and sugar containing molecules.  Anthony Serianni, CARB Councilor and member since 1983 and ACS member since 1980, shares the benefits and advantages of joining such a credible community of chemists. The field of glycosciences is rapidly expanding because of its impact on vaccines, disease, and understanding of the human immune system.   

Don’t go to the gym to only strengthen your body, join CARB today and strengthen the body of the world. Learn more http://bit.ly/CARBtechvid

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