Fresh off the Grill for Father's Day: The Ultimate Surf & Turf

1,750 views · Published 28 May 2014 · 1:11 · Indexed 16 October 2026

Channel: Frontgate · 2014 · Howto & Style

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When it comes to grilling, most American would agree that meat is the heart of any good backyard cook out. Yet seafood on the grill becomes smoky and sublime when cooked over an open flame. We say, why not go for both?

For the full story and the recipes go to http://www.frontgate.com/inspiredliving/fresh-off-the-grill-for-fathers-day-the-ultimate-surf-and-turf/

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