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Apple Crisp Pops | Delish + Breyers®

3,006 views · Published 26 September 2016 · 0:51 · Indexed 2 October 2026

Channel: Delish · 2016 · Howto & Style

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Apple Crisp Pops from Delish + Breyers® will change your dessert game. 

DIRECTIONS 
1. Melt 1 Tbsp. of the I Can’t Believe It’s Not Butter!® spread over medium heat and toss with granola to coat evenly. Allow the granola to toast until fragrant (about 1 minute). Remove the granola and set aside. 
2. Melt the remaining spread in the pan, increasing the heat to high. Add in the apples, stirring occasionally and searing until lightly brown (about 5 minutes). Add in the cinnamon and apple juice or water, and cook until the apples are tender (about 3 minutes). Set aside to cool.
3. Layer ¼ cup of the ice cream, the granola and apples in the bottom of each cup. Top with the remaining ice cream and gently press down on the top to smooth out the layers. Stick in a pop stick to each cup and freeze completely (about 4 hours to overnight). When serving, cup or rip the cup away from the pop. 

INGREDIENTS 
3 Tbsp. I Can’t Believe It’s Not Butter!® spread, divided
1 cup low fat granola cereal
2 cooking apples, sliced
¼ tsp. ground cinnamon
2 Tbsp. apple juice or water
2 cups Breyers® Natural Vanilla Ice Cream, divided
4 9-ounce small paper cups
4 wooden pop sticks


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