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Pointed gourd curry recipe | aloo aur parwal ki sabzi recipe | Pallavi's Kitchen

1,065 views · Published 15 June 2016 · 5:14 · Indexed 30 October 2026

Channel: Delicacies On The Plate - Pallavi's Kitchen · 2016 · Howto & Style

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INGREDIENTS:

250 gms pointed gourd
2 midsize potatoes diced
1 mid size onion diced
1 inch ginger
1/4 bowl garlic
1/2 tsp cumin seeds
1 mace
1 big cardamom
1 inch cinnamon
4-5 cloves
7-8 black pepper
1 bowl onion chopped
2 bay leaves
1/4 tsp cumin seeds
2 whole red chillies
1 bowl tomato puree
1 tsp kashmiri red chilli powder
1/2 tsp coriander powder
1/2 tsp garam masala
1/2 tsp turmeric powder
salt to taste
oil

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