इस नए तरीके से बनाएंगे सरसों का साग तो उगंलिया चाटते रह जाएंगे ... Pahari bhuju recipe....
2,032 views · Published 10 February 2018 · 10:01 · Indexed 23 September 2026
Channel: Cooking with Rekha · 2018 · Howto & Style
Ingredients------------ 1. Spinach – 200 gms 2. Mustard Leaves – 250 gms 3. Cinnepodium Leaves – 150 gms 4. Fenugreek Leaves – 50 gms 5. Rice – ½ cup 6. Garlic – 20 to 25 cloves 7. Onions – 2 small 8. Oil – 2 tbsp 9. Coriander Powder – 2 tbsp 10. Green Chillies – 3 to 4 11. Ginger – 1 inch piece 12. Whole Red Chillies – 3 to 4 13. Dil Leaves – ½ cup 14. Clarified Butter – 2 tbsp 15. Salt – as per taste 16. Turmeric Powder – 2 pinch 17. Cumin Seeds – ½ tsp 18. Asafoetida – 2 pinch 19. Roasted Cumin Seeds powder – ½ tsp Thanks for watching........ Please Subscribe my channel , this will help me a lot....... And stay tuned for new videos....... Follow me on my official Facebook page 👉👉👉https://www.facebook.com/CookingWithRekha/ Follow me on my official Google Page 👉👉👉 https://plus.google.com/u/0/107766594023819899055
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