Gajar ka parauntha / Indian carrot stuffed flatbread recipe / CookDelicious

277 views 路 Published 19 January 2016 路 6:40 路 Indexed 22 October 2026

Channel: Look Gorgeous (Vartika) 路 2016 路 Comedy

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Gajar ka parauntha recipe
Indian carrot stuffed flatbread recipe
Cook Delicious

I love gajar ka parauntha 馃構 

For one portion:
80grams shredded carrot(juice squeezed out)
Little coriander chopped
2pinches salt
1pinch red chilli powder
1pinch dried mango powder
 
Mix it all well and roll out one portion wheat flour dough ball and fill the mixture in in, close the dumpling, roll out using a rolling pin, flipping over the bread again and again,

On a heated non stick pan, apply little clarified butter or cooking oil, put the flatbread on pan, after 2minutes flip it over again,apply some clarified butter on both sides, cook on both sides, in total about 5minutes will take to cook both the sides, serve with butter, pickle, chutney whatever you like.

(For making it low fat and healthy, do not apply any cooking oil or vegetable oil,   It would be easy to digest then, you may apply some butter when serving, it wont harm much)

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