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AlyMew's Low Fat Mini Cheesecake Tart Tutorial

4,615 views · Published 14 March 2012 · 1:57 · Indexed 20 September 2026

Channel: AIyMew · 2012 · Howto & Style

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AlyMew's Low Fat Mini Cheesecake Tart Recipe:

1 Cup of Milk (your choice, most recipes call for sour cream instead)
2 Eggs
2 tsp of Vanilla Extract (please do not use Imitation Vanilla Extract)
2 Packets of Cream Cheese
1 Mini Pie Crust Packs or 1 Whole Pie crust (I prefer 6 small pie ready crusts, because you can easily portion the serving)
½ Cup of Sugar (you can add more or less to your hearts desire)

Pre heat oven to 350 Degrees and then put all the ingredients into a large bowl and of course minus the pie crusts. Mix them all very well in a bowl. I would really suggest to mix with an electronic machine like a blender or mixer. Unfortunately, my mom doesn't trust me with her equipment and forced to mix by hand. If so, please mix the best you can and then fill your pie crusts with the mixture. 

Bake for 20 minutes and let them cool for about 10 minutes. Then wrap them up with saran wrap or put it in plastic containers to chill them in the fridge.  When they're cool enough, serve them to your friends, family, or even yourself. Enjoy!

P.S. If you want to substitute anything, go right ahead. Also don't forget if you want to make half the recipe, you have to halve all the ingredients! =]

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