Business is booming for Lenten Friday fish fry
79 views · Published 21 February 2015 · 0:37 · Indexed 20 September 2026
Channel: NBC 26 · 2015 · News & Politics
Restaurants across Northeast Wisconsin are gearing up for their busiest stretch of Friday nights. Places like The Roxy Supper Club in Oshkosh serve nearly 400 people each Friday during lent. Customers keep coming in, despite the higher cost for Perch this season. "Biggest thing in a fish fry are perch and haddock," The Roxy Supper Club owner Robert Wolf explained. "Perch are big and there's a shortage so its a matter of supply and demand driving that price up." Lent is the time of year when churches get
