Mosdeng Serma | Tripuri Recipe
4,926 views · Published 27 February 2018 · 4:04 · Indexed 8 October 2026
Channel: Masterchef Nambie marak · 2018 · Howto & Style
Mosdeng Serma is a very popular Tripuri recipe. It is a spicy tomato chutney which is traditionally served with pork side dishes and hot steamed rice. Like most recipes from North East of India, this a simple recipe with minimal spices and is very tasty and takes you straight to the region. Dry red chilies are soaked in water before bringing it into the recipe here. I used green chilies along with red chilies, since I lave the flavor that it brings along when blended together. Berma or dried fish is also commonly used in traditional Mosdeng Serma Recipe. Lets Connect! Twitter: https://twitter.com/Eat_Your_Kappa Facebook: https://www.facebook.com/EatYourKappa/ Instagram: https://www.instagram.com/eatyourkappa/ Blogger: http://eatyourkappa.blogspot.in/ email: [email protected] Music Credits: Easy Lemon 30 Second by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/ Clear Air - Somewhere Sunny by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/...) Source: http://incompetech.com/music/royalty-... Artist: http://incompetech.com/
