Grilled Mexican Bananas with Orange Creme

1,867 views · Published 9 December 2016 · 5:11 · Indexed 20 September 2026

Channel: Armadillo Pepper BBQ · 2016 · Howto & Style

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Today I’m sharing a recipe to make Grilled Mexican Bananas with Orange Creme. This recipe is really easy and can be prepared and completed in less than 30 minutes.

Ingredients 
• 4 Bananas
• 1 Cup Whipping Cream
• 2-3 TBSP Sour Cream
• 2 TSP Powdered Sugar (separated 2 TSP and 1 TSP)
• ¼ TSP Orange Zest
• ½ TSP Orange Juice
• Fresh Fruit
• Vegetable Oil for the grill grates (to prevent the bananas from sticking)
• 4 mint leaves

Recipe Instructions
1. Split bananas in half, lengthwise
2. Mix whipping cream and sour cream with a hand-held mixer. Only takes 1 to 2 minutes.
3. Add 2 tsp powdered sugar, orange zest and orange juice to the cream and mix together.
4. Heat grill to medium high.
5. Grill bananas on each side 3-4 minutes.
6. Remove bananas from grill, let cool for a few minutes.
7. Drizzle bananas with the cream mixture and garnish with fresh fruit.
8. Add the remaining powdered sugar and mint leaves.

Recipe from Chile Pepper Magazine.

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Please watch: "Smoked Porterhouse Steak on Pit Barrel Cooker with Black Garlic Butter" 
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