100 Sabudana Alu farali Tikki/Sago potato patis/falahari recipe

75 views · Published 9 November 2017 · 6:21 · Indexed 26 September 2026

Channel: Mamta Bhatt's recipe · 2017 · People & Blogs

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Ingredients 
400gm potatoes 
1 bowl Sago 
1 bowl peanuts powder 
1/2 bowl fresh coriander Leaves 
1 Tsp lemon juice 
1 Tsp half crushed cumin seeds 
1 Tsp salt or as per your taste 
4 green chilli 
1 piece Ginger
10 to 12 curry leaves 
Oil to fry.

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