HBW 25 - 60 Litre Dry Stout Brew Day
2,762 views · Published 28 November 2012 · 16:23 · Indexed 20 September 2026
Channel: HarryBrew69 · 2012 · Entertainment
All grain stout brew day, not all went to plan but turned out OK in the end. Grain Bill: 5.00 kg Pilsner (2 Row) Ger (3.9 EBC) Grain 1 34.4 % 4.84 kg Pale Malt, Maris Otter (5.9 EBC) Grain 2 33.3 % 3.28 kg Barley, Flaked (3.3 EBC) Grain 3 22.6 % 1.41 kg Roasted Barley (985.0 EBC) Grain 4 9.7 % 135.43 g Cluster [7.00 %] - Boil 60.0 min Hop 5 40.1 IBUs 3.00 tsp Irish Moss (Boil 10.0 mins) 3.2 pkg Irish Ale (Wyeast Labs #1084)
