Spicy Sausage Cheese Balls Smoked on a Rec Tec Smoker
872 views · Published 31 December 2018 · 5:38 · Indexed 13 October 2026
Channel: Carnivore Fitness · 2018 · Howto & Style
Great football or anytime appetizer! I would make them smaller next time. Rectecgrills.com https://amzn.to/2RFHNKY How to Bbq rights video is here, check it out! https://youtu.be/DWXnGh7oLYc Spicy Sausage & Cheese Balls Recipe #rectec #rectecgrills #rectecsmoker - 1lb Hot Breakfast Sausage - 2 cups Bisquick Baking Mix - 8oz Extra Sharp Cheddar Cheese - 8oz Cream Cheese - 1/4 cup Fresno Peppers (finely diced) - 1 Tablespoon Dried Parsley - 1 teaspoon Killer Hogs AP Rub - 1/2 teaspoon Onion Powder Directions: 1. Prepare smoker or grill for indirect cooking at 400 degrees. 2. Mix Sausage, Baking Mix, shredded cheese, cream cheese, and remaining ingredients in a large bowl until well incorporated. 3. Use a small scoop to portion mixture into bite size balls and roll gently in hands to shape. 4. Place sausage and cheese balls on a cast iron pan and cook for 15 min. 5. Serve with your favorite dipping sauces. Royalty free music from Incompetech.com Kevin MacLoud
