moong dal vada recipe | moong dal pakoda | How to make moong dal vada recipe | Lentil Fritters
1,107 views · Published 24 April 2018 · 3:08 · Indexed 30 October 2026
Channel: Rashmi’s cuisine · 2018 · Howto & Style
Hello friends, today I'm sharing with you Super delicious Indian tea time snacks Moong dal vada, moong dal pakoda, Moong Dal Bhajia, Lentil Fritters-Indian Tea Time Snacks recipe. It's very healthy, Tasty and easy to make recipe. If you liked this recipe, give it a Thumbs Up and Do Subscribe my channel. Please leave your comments and suggestion in the comments section below. THANKS FOR WATCHING !!! INGREDIENTS Moong Dal - 1/2 cup / 187 g Ginger - 1 1/2 inch Green Chilli as per taste Roasted Cumin Powder - 1 tsp Black pepper powder - 1/4 tsp Asafoetida / Hing -2 pinch Carom Seeds - 1/2 tsp Turmeric Powder -1/2 tsp Gram Flour- 1 tsp Salt to taste Finely Chopped Coriander Leaves-2 tbsp Sprouted Moong - 1/2 cup Oil for frying ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Follow me on Facebook and Instagram Facebook page link: https://www.facebook.com/Rashmiscuisines/ Instagram: https://www.instagram.com/rashmiscuisine/ ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ #moongdalpakoda #moongdalpakoda #moongdalpakodarecipeinhindi
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