Our Easiest Thanksgiving Turkey (EVER!) | Salt-and-Pepper Roasted Turkey
4,919 views · Published 23 October 2013 · 1:20 · Indexed 21 October 2026
Channel: Southern Living · 2013 · Howto & Style
Recipe: http://bit.ly/1d4sHB0 With a turkey this simple and with so few ingredients, focus on the techniques that matter most. First, pat the turkey very dry, which will help it achieve a crispier skin in the oven. Then season liberally with kosher salt. Season the cavity, gently under the skin, and again on the surface of the skin to enhance the flavor from the skin to the bone. Ingredients: 1 (11- to 12-lb.) whole fresh turkey 1/3 cup canola oil, divided 2 tablespoons kosher salt, divided 1 tablespoon freshly ground black pepper, divided Kitchen string Get more ideas and tips from our Test Kitchen: http://ow.ly/nJ9hZ
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