Varutharacha meen curry| Roasted coconut fish curry| Kerala fish curry recipe with English subtitles
1,613 views · Published 3 July 2017 · 3:58 · Indexed 17 October 2026
Channel: Jesni's Foodie Days · 2017 · Howto & Style
Ingredients : Any fleshy fish : 1 kg (King fish,Pomfret,Tilapia, etc ) Onion (1/2- medium sized ) Kodampuli /fish tamarind : 2 pieces Green Chillies : 2-3 (slit lengthwise)Water : 2 cups Salt to taste For Roasted Coconut Paste : Grated Coconut : 1 1/2 cup (Grated) Small Onions /Shallots : 5-7 nos or onion (1/2- medium sized ) Ginger -1/2" piece Garlic -3 pods Turmeric Powder : 1/4 tsp Red Chilly Powder : 2 tsp Coriander Powder : 2 tsp fennel powder -1/4 tsp Fenugreek Powder : 1/4 tsp Curry Leaves : 3 sprig Coconut oil : 1/4 tsp http://foodie-days.blogspot.ae/ Like us on facebook-https://www.facebook.com/foodiedays SUBSCRIBE MY CHANNEL
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