Croissants - English
2,904 views · Published 7 January 2017 · 11:47 · Indexed 8 November 2026
Channel: Aroma Of Zanzibar & Beyond · 2017 · Howto & Style
Croissants – Yield 24 Ingredients 4 cups All purpose flour 1 cup warm water ½ cup milk ¼ cup sugar 3 tsp yeast 1 ½ tsp salt 4 TBL Butter 2 Cups butter for the folding
More from this channel
-
11:24
Persian rice Zershk Polo/Baghali Polo
-
5:36
Blueberry sauce ( served with pancakes)
-
6:24
Mango Mousse ( Eggless) In Eng & Kiswahili subt
-
0:30
Introduction
-
6:04
Soft & Chewy Chocolate Chip cookies
-
4:14
Caramel Panna Cotta
-
3:52
How to make colorful sugar sprinkles
-
3:15
Cream cheese buttercream - Kiswahili