Attempting Blood Sausage

3,815 views · Published 2 December 2017 · 8:04 · Indexed 10 November 2026

Channel: The Grass-fed Homestead · 2017 · People & Blogs

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We continue our American Guinea Hog harvest maximization by making (attempting to make) blood sausage, a.k.a. boudin noir.  There was a complication as a result of not having the proper equipment but I pushed through anyway.  
Little Buddy has been wanting to try blood sausage for months and he finally gets his chance.  But will he like it?

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