How to make Jeera Aloo | Spiced Potatoes Recipe

4,911 views · Published 17 April 2013 · 2:55 · Indexed 4 November 2026

Channel: Eat East Indian · 2013 · Howto & Style

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This is one of the most simple Indian recipes. In this dish we flavor potatoes with cumin seeds and it can be enjoyed as a side dish with rice or with chapati, naan etc.
Ingredients:
2 medium size chopped potatoes
1 small green chilli 
2 inch piece of ginger julienned
2 tbsp Oil for cooking
3-4 stalks of Cilantro for garnish
1/2 tsp dried mango pwd (Amchur)
Salt as per taste
1 tsp Turmeric
1 tsp cumin seeds

- Start by heating oil
- Add cumin seeds. Once they splutter, add green chili and ginger. Give them 2 mins and then add potatoes. Stir them and add 1/2 cup water
- Potatoes will take 10-12 mins to cook. Half way through add dried mango pwd.
- Once potatoes are done, garnish with Cilantro leaves and serve.

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