How to use leftover rice and lentils (Rice and Lentils Tikki Recipe)
2,215 views · Published 27 September 2016 · 0:51 · Indexed 4 November 2026
Channel: Eat East Indian · 2016 · Howto & Style
Use leftover rice and lentils to make this quick and tasty egetarian tikki. It's healthier than junk food and can be enjoyed with chutney of your choice. For more tasty recipes, tips and product reviews please Subscribe: https://www.youtube.com/user/eateasti... Our facebook page: http://www.facebook.com/EatEastIndian Follow us on twitter: https://twitter.com/EatEastIndian Pinterest: http://pinterest.com/eateastindian/ Instagram: http://instagram.com/eateastindian Ingredients 1 cup of boiled Brown lentils 1/2 cup brown rice 1 slice of bread Small piece of chopped onion and mushrooms salt per taste 1/2 tsp paprika Oil for pan frying Mix all the ingredients and form small patties. Pan fry in hot oil until both sides are golden brown. Enjoy with chutney or as my kids eat it ...with ketchup
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