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How to make Gluten-free Cauliflower Pizza base

4,451 views · Published 4 September 2017 · 4:27 · Indexed 5 October 2026

Channel: Bondi Harvest · 2017 · Howto & Style

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This cauliflower pizza recipe is going to revolutionise your pizza nights (especially if you’re gluten-free)

We have 3 topping combos right here: Pepperoni, King Prawn and Mushroom. Of course these are just to get you inspired so feel free drop your favourite ingredients where you see fit. The real lesson here is the epic cauliflower base.

Pizza is already perfect - we know. But for a great healthy (and gluten-free) alternative have you ever tried cauliflower pizza base?

Cauliflower Pizza
Ingredients
Pizza Crust
600 grams cauliflower rice
1 egg beaten
50 grams almond meal
35 grams parmesan cheese grated
2 teaspoons oregano dried
1 lemon rind
Pepperoni Topping
2 teaspoons tomato paste
1 clove garlic sliced thin
8 cherry tomato sliced
5 slices spicy salami
8-10 pieces bocconcini or mozzarella
1 stick fresh rosemary leaves
1 tsp olive oil
2 tsp parmesan cheese grated
King Prawn and Pesto Topping
1 tbsp pesto
5-6 cherry tomatos halved
4 whole king prawns not pre-cooked
1/2 cup parmesan cheese grated
10 leaves basil
1/2 tsp truffle oil
1/4 wedge lemon
Mushroom
1 tbsp tomato paste
1 tbsp ricotta crumbled
5-6 cherry tomatos halved
1 yellow zucchini sliced
6-7 shemeji mushrooms
2 shitaki mushrooms
1/2 cup parmesan cheese grated
4-5 leaves basil
1/2 tsp truffle oil

DOWNLOAD THE FULL RECIPE AT ww.bondiharvest.com

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