Southwest Turkey Burgers
1,370 views · Published 31 December 2016 · 3:53 · Indexed 5 October 2026
Channel: outdoorcastironcook · 2016 · Howto & Style
Southwest Turkey Burgers (Cooked in a #9 Skillet) Burger Ingredients: 1 lb ground turkey 1/4 cup bread crumbs 1/4 cup milk 1/4 cup salsa 1 tsp chili powder 1 tsp cumin 1/4 tsp garlic salt 1/4 tsp black pepper 4 slices pepper jack cheese 4 hamburger buns Salsa Mayonnaise Ingredients: 1/4 cup mayonnaise 1/4 cup salsa 1/4 tsp chili powder Guacamole Ingredients: 2 mashed avocados, which have been peeled & pitted 1 small tomato, chopped 1/4 cup finely chopped white onion 2 cloves finely chopped garlic juice from 1/2 lemon, squeezed dash of garlic salt dash of black pepper dash of chili powder Directions: In a large bowl, combine turkey, bread crumbs, milk, slasa and dry seasnings to form 4 patties. Cook patties for 3 minutes, flip and place cheese slice on top of patties and cook an additional 3 minutes over medium high heat in a cast iron skillet. Mix mayonnaise ingredients to make topping. Mix guacamole ingredients to make topping. Place toppings & burger on toasted bun and ENJOY!!!
