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Paneer Tikka Masala Recipe in Hindi by Cooking with Smita | पनीर टिक्का मसाला | Punjabi Sabzi

2,409 views · Published 20 January 2016 · 7:28 · Indexed 12 October 2026

Channel: Cooking With Smita · 2016 · Howto & Style

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Paneer Tikka Masala (Punjabi Sabzi) is an Indian dish made from Paneer Tikka, which is served in a spiced gravy. The recipe is made from marinated paneer cubes and then cooked in a spicy gravy made from onions, capsicum, tomato and curd. Watch this recipe how to make Paneer Tikka Masala / पनीर टिक्का मसाला without a microwave.

Ingredients:-

Ingredients for Paneer Tikka Masala / पनीर टिक्का मसाला 

100g Paneer (square cubes)
1/2 cup Mix Vegetables (Onion, Capsicum, Tomato)
1 tbsp Gram Flour (Besan)
1 & 1/2 tbsp Curd
1/4 tsp Chaat masala
1/2 tsp Lemon Juice
1 tsp Garam Masala
1/2 tsp Dry Fenugreek Powder (Kasuri Methi Powder)
1/2 tbsp Ginger Garlic Paste
1 tsp Coriander-cumin seed powder (Dhana-Jiru)
1/2 tbsp Kashmiri Chilli Powder
1 tbsp Oil
Salt to taste

Ingredients for Gravy

3/4 cup Tomato Puree
1/4 cup Onion Paste
1 tbsp Oil
1 tbsp Butter
2 tbsp Cashew Paste
1 tsp Ginger Garlic Paste
1/2 tsp Garam Masala
1 tsp Kashmiri Chilli Powder
Salt to taste
1 Black Cardamom
1 small Star Anise (Chakri Phool)
1 stick Cinnamon
Sugar (optional)
Leftover Marinated paste from Paneer Tikka Recipe
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Paneer Tikka Masala Recipe in Hindi
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