How to Make Flower Hotdog Buns with Raihana's Cuisines

2,219 views · Published 7 December 2018 · 8:10 · Indexed 21 September 2026

Channel: Raihana’s Cuisines · 2018 · People & Blogs

Watch on YouTube

WELCOME TO MY CHANNEL #raihanascuisines 

If you have already SUBSCRIBED thanks from the bottom of my heart 

If you are new to my channel I welcome you to my family!  
https://youtube.com/c/RaihanaMulla

My most recent video
https://goo.gl/5KEewF

My most viewed video
https://goo.gl/QJcEfA

Join me on these Social Media platforms
Facebook Page  https://www.facebook.com/Raihanascuisine/
Instagram  https://www.instagram.com/raihanascuisines/
Pinterest  https://www.pinterest.com/Raihanaa/
Twitter  https://twitter.com/RaihanasCuisine

For business purposes only
[email protected]

You are welcome to send me cool things
Raihana's Cuisines 
9657 Colorado Lane N
Brooklyn Park MN
55445

Recipe:
Preheat oven at 400 degrees F
Ing:
1 packet your choice hotdogs
1 egg (beaten for egg wash)
For the flower part:
4 cups white all purpose flour
salt to taste
1 cup shortning
3 eggs
1 tbsp sugar
1 tbsp yeast
1 cup warm water
1 cup warm milk
Sauce Ing:
2 tbsp ketchup
1 tbsp mustard
3 tbsp mayonaise
1 tsp sambal chili garlic sauce
Mix all the sauce ingredients in a bowl and serve them with the flower hotdog buns!
Method:
First combine the yeast and sugar and put about two tablespoons of warm water in the yeast and sugar mixture and keep it aside to proof.
Mix the flour and salt together and add the shortening, massage the shortening and flour together until you have a crumbly mixture, next add the eggs and bind the dough again for about a minute then add the warm milk and bind the dough again adding the warm water slowly and the yeast mixture.  Let the dough rise until it is doubled in size.  Once it is proofed make small balls and roll one of the dough balls and roll it out to about 4 to 5 inches and cut up your dogs and insert them in the petals as shown in the video above.  Apply the egg wash on the flowers and stick them in the oven for 12 to 15 minutes or golden brown.
Dip and Enjoy with the sauce we made!

More from this channel