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Best Shakshuka Recipe - Fast & Simple Israeli Tradition

1,359 views · Published 11 December 2018 · 5:34 · Indexed 23 October 2026

Channel: The Art of Unity - Bill Farr · 2018 · People & Blogs

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Shakshuka Recipe: 
Vegetarian shakshuka is a great Isreali recipe that you can make very easily with just a few steps.  Recipe Below 

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For 4 servings: 
1 Onion 
1 Bunch Spinach 
2 Hot Peppers sliced
2 Leek (Cut Thicker)
1 Zucchini (Cut Thicker) 
4 Cloves Garlic blended with 2 Teaspoons Olive Oil 
1-Teaspoon Cumin 
½ Teaspoon Himalayan Pink Salt 

Sauté at Medium Heat (can add Coconut Oil or Butter)
Onions - 5 minutes 
Then Add Peppers and Leeks for 5 minutes
Then Add Zucchini until medium soft (3-5 minutes) 

Without Heat, in another pot: 
Add Spinach 
Place all ingredients on top
Add Cumin, Salt, Garlic 
Mix keeping Spinach underneath 
Cover to cook in Steam 50 minutes 

Add Eggs, cook to liking (2-5 minutes) 

Server with chopped parsley 

Optional spices – cilantro, dill, oregano, basil, feta or goat cheese for top
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Music: 
House of David 3
Andreas Jamsheree

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