Easy Breezy Pumpkin Cheesecake Recipe

2,477 views · Published 25 November 2015 · 3:25 · Indexed 17 October 2026

Channel: Dany Kao · 2015 · Entertainment

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Thanksgiving is around the good the corner and I would like to share this easy pumpkin cheesecake recipe. This is good for potluck or even to even eat at home. 

Recipe:
1 can pumpkin puree
1 can condense milk
1 package of cream cheese
3/4 cups sugar
1 teaspoon vanilla extract
1 teaspoon cinnamon
2 egg
1 8 ounce sour cream

Stir them really well with a blender and pour into pre made pie crust. Bake for 1 hour at 350 degree and turn off heat and let it stays in the oven for another 1 hour.

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