Tiramisù made with rusks: a healthier, but still tasty alternative to the original!

1,764 views · Published 13 September 2018 · 1:08 · Indexed 4 November 2026

Channel: Cookist Wow · 2018 · People & Blogs

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Enjoy your tiramisù without feeling guilty afterward!
 
INGREDIENTS rusks (Melba toast) coffee flavored Greek yogurt milk + espresso coffee unsweetened cocoa powder
 
DIRECTIONS 1. Dip the rusks first in the milk then in the coffee. 2. Place one slice on a plate and spread the yogurt over it. 3. Keep alternating layers of rusks and yogurt. Dust the top with unsweetened cocoa powder 4. Refrigerate for a couple of hours before serving.

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