Skillet Quinola // RP COOKING

2,118 views · Published 27 September 2018 · 5:28 · Indexed 5 October 2026

Channel: Renaissance Periodization · 2018 · Sports

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You can make this even if you don’t have this cool Wonder Mill grain roller attachment!  Think granola, but with the protein grain of quinoa instead!  A great on the go snack.

Total Recipe, 4 portions.  Per portion: P16/C38/F4

1/4 Cup date syrup 
1/4 Cup date sugar 
1/3 tsp baking soda
1/2 Cup raw quinoa, rolled or flaked
4 oz dry roasted edamame
2 tsp cinnamon
large pinch of salt

In a small saucepan over medium heat, combine syrup and sugar.
Cook and stir until bubbling for a minute or two.
Remove from the heat and immediately add the baking soda.
Pour over the flaked quinoa in a large bowl, add edamame and fold to thoroughly coat.
Spread out onto a parchment lined sheet pan, sprinkle with salt and cinnamon and let cool to set up.

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