Thakkali sadam1 / tomatoe rice- variety rices/ lunch box recipe
155 views · Published 6 September 2018 · 3:36 · Indexed 1 November 2026
Channel: En payanam ungaludan · 2018 · People & Blogs
Ingredients Cooked rice 2 cups Tomatoes 4 deseeded and ground purée Onions 2 Green chilli1 Red chilli 1 Ginger garlic paste 1 TSP Curry leaves Coriander leaves For seasoning Gingely oil 2 TSP Mustard 1 TSP Fennel seeds 1 TSP Channa Dal and urad dal 1 TSP Cinnamon 2 sticks Turmeric powder 1 TSP Chilli powder 1/2 TSP Sugar 1 TSP and salt according to the taste Procedure In a kadai season with ingredients mentioned above. Add onions and fry add sugar for nice fry then add ginger garlic paste and fry till raw smell leaves. Add turmeric powder and chilli powder mix and add tomatoe puree. Wait till the raw smell leaves and cooked flavor. Mix well with the rice and off the flame. It goes well with cucumber raitha.
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