BESAN K DAHI BAREY || SPECIAL SUMMER RECIPE || GRAM FLOUR FRITTERS WITH YOGURT
3,790 views · Published 20 July 2018 · 10:09 · Indexed 29 October 2026
Channel: Maheraz Cooking · 2018 · Education
gram flour 2 cups yogurt 3 tbsp red chili pwd 1 tsp red chili flakes 1 tsp salt 1 tsp cumin 1 tsp turmeric 1/2 tsp baking soda 1/4 tsp onion 1 large grated green chilies 2 tbsp finely chopped coriander 1-1/2 tbsp full mint 1-1/2 tbsp full oil for deep frying oil 2 tbsp for baghar whole red chilies 4 cumin 1/2 tsp curry leaves 10 to 12 yogurt 1/2 kg salt 1/2 tsp or to taste black or red pepper pwd 1/2 tsp dry roasted cumin pwd 1/2 tsp onion grated 2 to 3 tbsp green chilies 1/2 tsp coriander and mint 1 tbsp each first prepare gram flour batter and leave it for 15 minutes now add all ingredients in yogurt and whisk nicely add water to make yogurt slightly thin. then heat up oil in karahi and fry fritters batter should be medium, not thick nor thin add 1 tsp full batter in oil and fry nice golden and round fritters. don`t put too much batter for fritters as it will break while squeezing soak them in plain water for just 2 minutes squeeze gently and add some prepared yogurt in serving dish layer the fritters in the dish and pour remaining yogurt evenly. take 2 tbsp oil and fry whole red chilies. turn off the flame and then add cumin and curry leaves. stir once and pour on the serving dish sprinkle some chat masala and serve immediately. super yummy and tasty besan dahi barey are ready to serve as a side dish or enjoy in a hot summer lunch :) SNACKS AND SIDE DISHES https://www.youtube.com/playlist?list=PLeeAVb8f3326mlsAMl3ZHuIbQyhICIw1M MY OFFICIAL FACE BOOK PAGE: https://www.facebook.com/MaherazCooking MY PINTREST: https://www.pinterest.com/maherai/ MY GOOGLE+ https://plus.google.com/u/0/+MaherazCooking
