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Kolar mochar chop ranna with amazing tatul chatni recipe | কলার মোচার চপ রান্নার অসাধারণ রেসিপি

2,975 views · Published 7 July 2017 · 3:21 · Indexed 3 October 2026

Channel: Sohoj Bengali Ranna · 2017 · People & Blogs

Kolar mochar chop ranna with amazing tatul chatni recipe | কলার মোচার চপ রান্নার অসাধারণ রেসিপি
https://youtu.be/NQmMZfnwIMQ

কলার মোচার ঘন্ট রান্না https://youtu.be/kjlcETaodrE

কলার মোচা কিভাবে কাটতে হয় https://youtu.be/hdYcMHH1L0Q

Banana Flower chop
Banana flower chop / cutlet is a favorite snacks item in Bangladesh as well as Bengali all over the world. This traditional food is so much yummy & healthy. Today I’ll show you how to make this amazing authentic tasty snacks.
Ingredients: mashed boiled banana flower, mashed boiled gram, mashed boiled potato, finely chopped onion, chopped garlic, chopped ginger, chopped green chili, chopped coriander leave, cumin & coriander powder, salt , turmeric powder & oil.

Process: First mix all ingredients finely & make a dough except oil. After making dough prepare small pieces of chop at any shape you like. Then deeply fry it properly. Serve it with any sauce. I serve it with coriander sauce.

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Kolar mochar chop ranna with amazing tatul chatni recipe | কলার মোচার চপ রান্নার অসাধারণ রেসিপি

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