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Begun pora vorat ranna | Amazing Roasted Eggplant Bengali Recipe | বেগুন পোড়া ভর্তা রান্নার রেসিপি

1,523 views · Published 22 July 2017 · 3:53 · Indexed 28 September 2026

Channel: Sohoj Bengali Ranna · 2017 · People & Blogs

Begun pora vorat ranna | Amazing Roasted Eggplant Bengali Recipe | বেগুন পোড়া ভর্তা রান্নার রেসিপি
https://youtu.be/g0U8o5AUykM

Roasted Eggplant / Brinjal Recipe
Bake that is called in Bangla ‘Vorta’ is a traditional loveable dish in Bangladesh as well as Bengali all over the world. All type of vorta is favorite but roasted brinjal vorta is especially favorite to Bengali. It’s so yummy & amazing in taste. Today I’ll show you how to make Roasted brinjal bake simply & easily.

Ingredients: Brinjal, chopped onion, chopped green chili,chopped coriander leaf, salt,& mustard oil.

Process: First roast the brinjal very well in gas burner or micro oven. Then keep it some time for cooling. When it comes down to room temperature peel off its black burn skin. Then mash it nicely, add all ingredients & mix them very well. It is ready to serve.

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Begun pora vorat ranna | Amazing Roasted Eggplant Bengali Recipe | বেগুন পোড়া ভর্তা রান্নার রেসিপি

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