Betty's (Incomplete--See later upload!) Blueberry/Pineapple Cake

1,287 views · Published 26 April 2009 · 0:43 · Indexed 6 October 2026

Channel: Betty's Kitchen · 2009 · Howto & Style

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Betty demonstrates how to make her Magical Blueberry Cake recipe.  It is magical because all you have to do is layer 5 ingredients, bake, and voila! Cake!  It is rich in blueberry and pineapple flavor and has a crisp, nutty top!

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Blueberry/Pineapple Cake

20 oz. can crushed pineapple
21 oz. can blueberry pie filling
1 box yellow cake mix
1 stick butter or margarine, melted
1/2 cup chopped pecans
cooking oil spray

Spray a 13-inch by 9-inch by 2-inch baking dish with cooking oil.  Layer the first 5 ingredients in the baking pan in the order given.  Do not mix.  Bake at 350 for approximately 40 minutes.  (Watch carefully, so that you do not let the pecans on top burn.)   This recipe is *so* easy, and it makes a *huge* dessert that everyone will be crazy about!

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NEW Cookbook:  "Betty's Kitchen Cookbook:  2013 Recipes" (c) 2014

Also available:  "The Betty's Kitchen Collection:  Second Edition" (c) 2013

*Both can be ordered from http://www.amazon.com or http://www.createspace.com

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