Rava Payasam Recipe | Sooji Ki kheer | Easy Indian Dessert Recipe
2,634 views · Published 1 September 2017 · 1:15 · Indexed 22 September 2026
Channel: Eat East Indian · 2017 · Howto & Style
Rava Payasam or Sooji Kheer is an easy Indian sweet/ Dessert made during festival season or special occasions. Its tasty and simple to make at home. Here's how you can prepare it. For more tasty recipes, tips and product reviews please Subscribe: https://www.youtube.com/user/eateastindian Our facebook page: http://www.facebook.com/EatEastIndian Follow us on twitter: https://twitter.com/EatEastIndian Pinterest: http://pinterest.com/eateastindian/ Instagram: http://instagram.com/eateastindian Ingredients/ Method 1/2 cup sooji/Semolina (cream of wheat) 1/2 cup sugar ( or adjust per taste) 4 tbsp ghee or butter 2 cups milk Dry fruit for decoration (optional) Method: Melt Ghee in a pan and gently roast flour. This take approximately 7-8 mins. More the quantity of sooji..longer it takes. Add in Dry fruit. Mix in milk. Bring milk to boil. Add sugar and cook until sooji puffs up and mixture thickens (3-4 mins) Add dry fruit on top and serve.
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