Vegetable soup in a Pumpkin | Fall Recipes | Autumn Favorites

1,531 views · Published 23 November 2016 · 5:29 · Indexed 28 September 2026

Channel: Pepper and Pine · 2016 · Education

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This is a show stopping centerpiece that tastes great and looks amazing! Add drama and intrigue to your dinner party with this perfect-for-fall vegetable soup served in a pumpkin. It's actually easier than you'd think to make, is the perfect meal or appetizer for large groups and warms you to the bone on cold autumn nights.

You can make this recipe vegan friendly by omitting the chicken, and you'll barely notice the loss because this soup is naturally flavorful. Adding chicken makes it a complete meal. Cooking your whole chicken in water gives you a flavorful broth that's ready for the tender vegetables. It's lightly seasoned with salt, pepper, cayenne and parsley, but you could add any variety of seasonings.

Check out the blog post that accompanies this video for the complete list of our projects and activities for this unit. You can find more details, links to books and products, pictures and more!
https://www.pepperandpine.com/colonial-america-unit-study-projects-books-and-resources/




This recipe perfectly accompanies our Colonial Times unit study. Check out all the videos in that playlist here:
https://www.youtube.com/watch?v=UlRp71WyyiM&list=PLJxUV0rOnlxxWNUS5a5zEC8WoQBgTIO56


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