Soft-center cookies: all you need is an ice-tray!
987 views · Published 22 February 2018 · 1:06 · Indexed 26 October 2026
Channel: Cookist Wow · 2018 · People & Blogs
She places the shortcrust dough into and ice tray. The reason why will surprise you! INGREDIENTSfor the shortcrust pastry:350g flour1 tsp baking powder120g butter120g powdered sugar1 egg hazelnut spread, as neededpowdered sugar, as needed DIRECTIONS1. Prepare the shortcrust pastry by mixing together the sugar, softened butter, and baking powder.2. Make some balls and place them in an ice-tray covered in plastic wrap.3. Press down on the dough and fill with hazelnut spread or jam.4. Cover with more shortcrust, and refrigerate for 30 minutes.5. Bake at 180°C for 20 minutes6. Dust with some powdered sugar and serve. http://youmedia.fanpage.it/video/an/Woqdy-Swj4hvT8Qh
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