Macro-Friendly Stuffed Bell Peppers! / COOKING WITH KATIE / Full Recipe!
4,605 views · Published 22 April 2016 · 1:11 · Indexed 2 October 2026
Channel: Katie Corio · 2016 · People & Blogs
MACRO-FRIENDLY STUFFED BELL PEPPERS- yum! Here is a quick instructional recipe video for one of my GO-TO meals, both on and off competition prep! RECIPE: (makes two peppers) - Preheat oven to 350 degrees F - Clean out insides of two bell peppers, cutting the tops off - In a bowl, mix approximately 5oz of cooked 99% fat free ground turkey, 1/2c marinara sauce of your choice, and 1/4c fat-free mozzarella cheese. - Stuff bell peppers with mixture. - Top bell peppers with a little more marinara and cheese. - Bake for ~10 mins, or until golden and crispy on top! ENJOY!! Xx, Katie LIVE FIT APPAREL DISCOUNT CODE: "KatieLVFT" for 10% off at www.livefitapparel.com WWW.TEAMCTN.COM - Check out my nutrition coach Marques Caudle and the rest of the CTN team!
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