RABBIT, YAK LIVER OR TRIPE? Food Adventures in Danba, China
523 views · Published 20 August 2009 · 2:19 · Indexed 12 November 2026
Channel: Travel: The Good, The Bad & The Funny · 2009 · Travel & Events
http://www.TravelsWithSheila.com By this time, you probably think we are fixated on food...and you'd be right. Probably because everything was fresh, cooked to order and it was unusual to eat the same dish twice or prepared in the same manner. It was hysterically funny listening to Mr. Wang's lengthy conversation with first staff and then cook, trying to come up with a meal in Danba when the local specialities were rabbit, yak liver, tripe and a few other "me no likes" on the menu. Please don't forget to Subscribe Share and Like. Thanks.
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