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Fish Fingers | Fish Fingers Fries | How To Make Fish Fingers | ENGLISH SUBTITLE

1,952 views · Published 8 December 2018 · 9:02 · Indexed 15 October 2026

Channel: MITRA'S KITCHEN · 2018 · Howto & Style

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Fish Fingers | How To Make Restaurant Style Fish Finger At Home | ভেটকি মাছের ফিস ফিঙ্গার
Ingredients For Stuffing / Filling  ....
1. Garlic Paste – ½ Tsp
2. Soya Sauce – ½ Tsp
3. White Vinegar / Lemon Juice – 1 Tbsp
4. Salt – To Taste
5. Refined Oil – 1 Tbsp + 3 Tbsp
6. Chicken Mince – 300 Gms 
7. Chopped Garlic – 1½ Tbsp
8. Chopped Ginger – 1 Tbsp
9. Chopped Onion – 1 Cup
10. Cumin Powder – 1 Tsp
11. Coriander Powder – 1tsp
12. Dry Mango Powder – ½ Tsp
13. Red Chilli Powder – 1 Tsp ( Instead Of Chopped Green Chillies )
14. Garam Masala Powder – 1 Tsp
15. Turmeric Powder – ½ Tsp
16. Sugar – ½ Tsp ( Optional )
17. Boiled Potatoes – 6 Pieces
18. Chopped Coriander Leaves – 3 Tbsp


Ingredients For Marination For Fillets
1. Garlic Paste – 1 Tsp
2. Black Pepper Powder – 1 Tsp
3. Salt - To Taste
4. White Vinegar / Lemon Juice – 1 Tbsp
5. Refined Oil – 1 Tbsp
6. Bhetki Fillets – 8 Nos

Ingredients For Coating & Forming Of Fingers 
1. Biscuit Crumbs– As Required
2. Eggs - As Required
3. Salt – Little Bit
Enough Refined Oil For Deep Frying




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